The Little Rudiger
The Little Rudiger, by Adam Welcher, Portland, OR
- 2 1/4 oz Leblon Cachaca
- 2 tsp B.G.Reynolds’ Ginger Syrup
- 1 dash Celery Bitters
Stir with ice and strain into a ginger-sugar martini glass. Float a celery leaf.
Adam’s notes:
This was a weird one I came up with trying to figure out something new to do with Celery Bitters (I use Bitter Truth at home; but at the time worked for Fee Bros. local distributor so used that originally)
