Jet Pilot

Jet Pilot, from Jeff Berry’s Sippin’ Safari

• ½ oz Lime Juice
• ½ oz Grapefruit Juice
• ½ oz B.G.Reynolds’ Cinnamon syrup
• ½ oz Falernum
• 1 oz Dark Jamaican Rum
• ¾ oz Gold Puerto Rican Rum
• ¾ oz 151 proof Demerara Rum
• dash Angostura Bitters
• 6 drops Herbsaint

Shake with crushed ice and serve in double old-fashioned glass