This is going to be a good one. Drop on in and check it out at Teardrop Lounge in Downtown Portland. Drinks from this menu will be served 4pm to closing!
September 16th, 2008
Amuse bouche ~ The Mai Tai 3000, by Jamie Boudreau
Lime, coconut, and rum, the trinity of tropical tastes!
A Beachbum Berry Original, featuring Ginger Liqueur and Trader Tiki’s own Tiki Bitters!
Lei Lani Volcano
This drink hails from Disney™s Polynesian Village resort. A balanced sweet and sour combination of Guava, Lime, Coconut Rum and Pineapple juice is no Mickey Mouse cocktail.
Mai Kai Barrel o’ Rum
A heaping helping of Rum, Citrus, and Honey, as served at the Mai Kai in Ft. Lauderdale, Florida.
Trader Vic™s most famous creation, and easily the most recognized tiki drink in the world. This lightly sweet combination of aged Rum, Lime, Curacao and Orgeat put Trader Vic™s on the map.
That good old Don the Beachcomber classic, with a mix of aged rums, grapefruit, and agave nectar.
Don the Beachcomber™s spicy classic, with Aged Rum, Orange and Lime juices, and Don™s Spices #2, a secret only recently unearthed by Jeff BeachBum Berry.
A blend of light rum and passion fruit, from the Mauna Kea Beach Hotel. Watch your hair, it’s served flaming!
A Forbidden Island interpretation of the Pirate Grog from Blackbeard’s Galley in Newport Beach, CA. Strong Citrus and a bit of spice.
A boisterous blend of booze from the sons of the ninja down at the Tiki-Ti, featuring a blend of light, dark, and Jamaican Rum, topped with a paper parasol, in case of impending rain.
Trader Vic’s sweet and complex original, recently unearthed for Tales of the Cocktail 2008.
Trade Wind Cocktail
A non-rum drink? Blasphemy! Well, the Gin and Citrus won’t do you wrong. From the Trade Winds on Long Island.
The most infamous of all Don the Beachcomber™s creations, any more than two and you™ll be joining the living dead with this combination of tropical juices, passion fruit, and plenty of dark and light rums.